L'appetito vien mangiando: refined Italian cuisine, an elegant dining room and one of the city's finest wine collections, right next to the casino floor.

Italian classics interpreted with precision: handmade pasta, seasonal produce and dishes composed like small still lifes, from lunch through dinner.

The day starts at 7:30: fresh pastry, proper espresso and a quiet first hour above the city before Tirana wakes up.

Aperitivo the Italian way: signature cocktails, small plates and a bar that understands both a Negroni and a nightcap after the last hand.

The heart of the house: a curated collection of Italian and international labels, served by sommeliers who love to tell the story behind each bottle.
L'appetito vien mangiando.
Reserve your evening at Grand PaneVino and finish it on the casino floor.
Reserve a table